A Key Lime Pie recipe using Wind & Willow Key Lime Cheeseball & Dessert Mix sold at The Happy Olive in Mountain Brook. (Made from sugar, fructose, natural and artificial flavors.)
The Graham crunch topping has sugar, wheat flour, soybean oil, and cinnamon.
8 oz Cream Cheese
8 oz Whipped Topping
1 x Graham Cracker Pie Crust
Combine dessert mix with cream cheese. Fold in whipped topping and spoon into crust. Sprinkle with topping and refrigerate until opening. Enjoy!