Recipe

Recipes

Recipes

The Back Porch: Southern-Style Oxtails with Gravy

Chef Ron’s Southern-Style Oxtails with Gravy

By

WBRC Staff

Flying Biscuit Cafe: Chocolate Biscuit Bread Pudding

By

WBRC Staff

The Flying Biscuit: Pumpkin pancake and praline sauce

By

WBRC Staff

The Bitter Socialite: Cantaloupe Martini

The Bitter Socialite: Cantaloupe Martini

By

WBRC Staff

Published August 12, 2020 at 10:04 AM

Alabama high school Culinary team has a recipe that is out of this world

The Hewitt-Trussvile Culinary Team has a recipe that is literally out of this world. Seniors Lucy Prince, Madeline Curd, Abigail Mitchell, and Kaylie Love won the National NASA HUNCH Culinary Competition with their dish, Moroccan Chicken Tangine. The recipe will be served to astronauts in space.

By

Sheldon Haygood

Published July 24, 2020 at 10:45 AM

Bitter Socialite: Squash Blossoms

Take advantage of all the bright, squash blooms prominent in the garden this time of year by stuffing and frying them.

By

WBRC Staff

Published June 23, 2020 at 10:55 AM

Squash Casserole

Squash Casserole

Published June 18, 2020 at 3:36 PM

Mama’s Mac & Cheese

Bake at 375 for 30-35 minutes.

Published June 10, 2020 at 12:12 PM

Grits and Gouda: Slow Cooker Chicken Spinach Lasagna

Grits and Gouda: Slow Cooker Chicken Spinach Lasagna

Published June 9, 2020 at 10:00 AM

Recipes Video

The Back Forch: Southern-Style Oxtails with Gravy

Flying Biscuit: Chocolate Biscuit Bread Pudding

Yo Mama's Mac and Cheese

Chicken & sausage jambalaya

BurgerFi: Baconian

Little Savannah Restaurant: Spring Pea and Mushroom Risotto

Continued Coverage

A variation of Jo Mama’s World Famous Spaghetti Sauce

In large, heavy stockpot, brown Italian sausage, breaking up as you stir.

By

Mickey Ferguson

Published May 20, 2020 at 9:47 AM

The Bitter Socialite: Homemade blueberry jam

Homemade blueberry jam

By

WBRC Staff

Published May 19, 2020 at 11:14 AM

Grits & Gouda: One-Bowl Banana Bread

Learn to make Grits & Gouda's one-bowl banana bread.

By

WBRC Staff

Published May 14, 2020 at 10:01 AM

The Flying Biscuit Café: Shrimp and Grits

The Flying Biscuit Café: Shrimp and Grits

By

WBRC Staff

Published May 5, 2020 at 10:27 AM

Red Sea Cajun Creations: Chicken & Sausage Jambalaya

Chicken & Sausage Jambalaya

By

WBRC Staff

Published March 12, 2020 at 1:24 PM

Bob Sykes BBQ: Salsa

Bob Sykes BBQ: Salsa

By

WBRC Staff

Published March 12, 2020 at 9:36 AM

BurgerFi: Baconian

Baconian

By

WBRC Staff

March 11 March 11

Yo Mama’s: Spaghetti Carbonara with Chicken

Yo Mama’s: Spaghetti Carbonara with Chicken

By

WBRC Staff

March 11 March 11

Grits and Gouda: Honey Bread Pudding with Raisins and Vanilla

Grits and Gouda: Honey Bread Pudding with Raisins and Vanilla

March 10 March 10

Little Savannah Restaurant & Bar: Spring Pea and Mushroom Risotto

Spring Pea and Mushroom Risotto

By

WBRC Staff

March 9 March 9

Fleming’s Mushroom Farro Veggie Burger

Mushroom Farro Veggie Burger Recipe

By

WBRC Staff

Published March 6, 2020 at 1:34 PM

Lawson State: Crawfish Etouffee

Lawson State: Crawfish Etouffee

Published March 6, 2020 at 9:32 AM

Flying Biscuit: Fried Green Tomatoes and Cashew Relish

Flying Biscuit: Fried Green Tomatoes and Cashew Relish

By

WBRC Staff

Published March 3, 2020 at 2:24 PM

Roots & Revelry: Prawns Cocktail

Roots & Revelry: Prawns Cocktail

By

WBRC Staff

Published March 3, 2020 at 10:33 AM

Miami Fusion Cafe: Fried Red Snapper with Creole Sauce

Miami Fusion Cafe: Fried Red Snapper with Creole Sauce

By

WBRC Staff

Published March 3, 2020 at 10:30 AM

Little Savannah: Spring Asparagus with Poached Farm Egg

Little Savannah: Spring Asparagus with Poached Farm Egg

By

WBRC Staff

Published March 2, 2020 at 9:36 AM

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AAATC’s Shrimp and Melon Salad

Shrimp and Melon Salad

By

WBRC Staff

Published February 28, 2020 at 1:11 PM

Chubbfathers: The Vulcan

The Vulcan Sandwich

By

WBRC Staff

Published February 27, 2020 at 1:12 PM

Village Tavern: Halibut with Roasted Red Pepper Aioli

Village Tavern: Halibut with Roasted Red Pepper Aioli

By

WBRC Staff

Published February 26, 2020 at 9:56 AM

Puff Pastry: Pinwheels, Apple Turnovers, Palmiers & Cheese Straws

Puff Pastry: Pinwheels, Apple Turnovers, Palmiers & Cheese Straws

By

WBRC Staff

Published February 25, 2020 at 9:24 AM

DAK’s: Asian Zing Egg Roll Bowl

DAK’s: Asian Zing Egg Roll Bowl

By

WBRC Staff

Published February 24, 2020 at 9:39 AM

Fleming’s: NY Strip & Braised Short Ribs

NY Strip & Braised Short Ribs

By

WBRC Staff

Published February 21, 2020 at 1:33 PM

1918 Catering: Jambalaya

Jambalaya

By

WBRC Staff

Published February 21, 2020 at 12:51 PM

Chef Ron’s Famous Grilled Salmon

Chef Ron’s Famous Grilled Salmon

By

WBRC Staff

Published February 21, 2020 at 9:33 AM

Jennifer Frudaker: Turkey Meatballs

Jennifer Frudaker: Turkey Meatballs

By

WBRC Staff

Published February 20, 2020 at 10:35 AM

Newk’s: Shrimp Remoulade Salad

Newk’s: Shrimp Remoulade Salad

Published February 20, 2020 at 10:23 AM

AAATC: Jerk chicken chili

Jerk chicken chili

By

WBRC Staff

Published February 19, 2020 at 1:18 PM

Vecchia: Chicken Parmesan

Vecchia: Chicken Parmesan

By

WBRC Staff

Published February 19, 2020 at 9:26 AM

James K. Jones: Keto Upside Down Strawberry Cheesecake

James K. Jones: Keto Upside Down Strawberry Cheesecake

By

WBRC Staff

Published February 18, 2020 at 9:24 AM

Buttermilk Lipstick: Bourbon-Pecan Chocolate Pound Cake

Buttermilk Lipstick: Bourbon-Pecan Chocolate Pound Cake

By

WBRC Staff

Published February 17, 2020 at 9:17 AM

The Bright Star: Buffalo chicken dip

Buffalo chicken dip

By

WBRC Staff

Published February 13, 2020 at 1:35 PM

Eat Highlands: Citrus Chicken Piccata

Eat Highlands: Citrus Chicken Piccata

By

WBRC Staff

Published February 13, 2020 at 9:38 AM

K&J’s Elegant Pastries: Dipped strawberries

K&J’s Elegant Pastries: Dipped strawberries

By

WBRC Staff

Published February 12, 2020 at 9:12 AM

Grits and Gouda: Muffulletta Dip (with an Alabama twist)

Grits and Gouda: Muffulletta Dip (with an Alabama twist)

By

WBRC Staff

Published February 11, 2020 at 9:40 AM

Bob Sykes BBQ: Grilled Pork Chops

Bob Sykes BBQ: Grilled Pork Chops

By

WBRC Staff

Published February 10, 2020 at 9:19 AM

Safe Room Lounge: Ciroccojito

Safe Room Lounge: Ciroccojito

By

WBRC Staff

Published February 7, 2020 at 1:22 PM

Lawson State: White Bean Tomato Bruschetta Salad

Lawson State: White Bean Tomato Bruschetta Salad

By

WBRC Staff

Published February 7, 2020 at 9:50 AM

Jessica Ivey: Pistachio Pesto Farro and Veggie Bowls

Jessica Ivey: Pistachio Pesto Farro and Veggie Bowls

Published February 6, 2020 at 12:13 PM

Carrabba’s Surf & Turf

Carrabba’s Surf & Turf

By

WBRC Staff

Published February 5, 2020 at 1:24 PM

Key Lime Pie

A Key Lime Pie recipe using Wind & Willow Key Lime Cheeseball & Dessert Mix sold at The Happy Olive in Mountain Brook.

By

WBRC Staff

Published February 4, 2020 at 1:23 PM

Roots and Revelry: Linguine and Mussels

Roots and Revelry: Linguine and Mussels

By

WBRC Staff

Published February 4, 2020 at 10:16 AM

Miami Fusion Cafe: Pan-seared salmon with garlic butter sauce

Miami Fusion Cafe: Pan-seared salmon with garlic butter sauce

By

WBRC Staff

Published February 4, 2020 at 9:27 AM

Flying Biscuit: Red velvet pancakes

Flying Biscuit: Red velvet pancakes

By

WBRC Staff

Published February 3, 2020 at 10:44 AM

Eugene’s Hot Chicken: Super Bowl wings

What’s the perfect food for your Super Bowl party? Chicken wings, of course!

By

Sara Hampton

Published January 31, 2020 at 2:45 PM

AAATC’s KC and SF Lettuce Wraps

AAATC’s KC and SF Lettuce Wraps

By

WBRC Staff

Published January 31, 2020 at 2:21 PM

Buttermilk Lipstick: Chipotle Chili Buffalo Wings With Garlic-Lime Ranch

Buttermilk Lipstick: Chipotle Chili Buffalo Wings With Garlic-Lime Ranch

Published January 31, 2020 at 2:02 PM

Chubbfather’s: Buffalo Chicken Dip

Chubbfather’s: Buffalo Chicken Dip

Published January 30, 2020 at 2:14 PM

Village Tavern: Shrimp Bayou

Village Tavern: Shrimp Bayou

Published January 29, 2020 at 9:52 AM

Flying Biscuit Cafe: Honey-lime blackened shrimp bowl

Flying Biscuit Cafe: Honey-lime blackened shrimp bowl

By

WBRC Staff

Published January 27, 2020 at 11:00 AM

Dak’s Spices: Air Fryer Wings (3 ways)

Dak’s Spices: Air Fryer Wings (3 ways)

By

WBRC Staff

Published January 27, 2020 at 10:49 AM

Beignets and Lattes: King Cake beignet

King Cake beignet

By

WBRC Staff

Published January 24, 2020 at 1:20 PM

Chef Donnell Johnson: Steak Soup

Steak Soup

Published January 24, 2020 at 10:02 AM

Texas Roadhouse: ‘Household’ Pulled BBQ Pork

“Household” Pulled BBQ Pork Recipe

By

WBRC Staff

Published January 23, 2020 at 1:29 PM

Yo Mama’s: Grilled Teriyaki Shrimp with Asparagus and Coconut Rice

Yo Mama’s: Grilled Teriyaki Shrimp with Asparagus and Coconut Rice

Published January 23, 2020 at 9:44 AM

Creations Galore and Moore: King Cake

King Cake

By

WBRC Staff

Published January 22, 2020 at 1:24 PM

Wendy Cruse: Ginger Meatball Stir Fry

Wendy Cruse: Ginger Meatball Stir Fry

Published January 22, 2020 at 10:41 AM

Chef Ron’s Famous Chicken Alfredo

Chef Ron’s Famous Chicken Alfredo

Published January 22, 2020 at 9:10 AM

James K. Jones: White Bean Chili

James K. Jones: White Bean Chili

Published January 21, 2020 at 10:53 AM

Buttermilk Lipstick: Pain Au Chocolat

Buttermilk Lipstick: Pain Au Chocolat

Published January 20, 2020 at 9:55 AM

AAATC’s turkey noodle soup

Turkey noodle soup

By

WBRC Staff

Published January 17, 2020 at 2:22 PM

Olive Garden: Shrimp Scampi

Olive Garden: Shrimp Scampi

By

WBRC Staff

Published January 17, 2020 at 10:31 AM

Newk’s: Mediterranean Pizza

Newk’s: Mediterranean Pizza

Published January 16, 2020 at 2:34 PM

LongHorn Steakhouse: Blackened salmon

Blackened salmon

By

WBRC Staff

Published January 15, 2020 at 1:25 PM

Bernard Tamburello: Buttermilk Biscuits

Buttermilk Biscuits

Published January 15, 2020 at 9:40 AM

Bright Star: Ribeye and Avocado Romaine Salad

Bright Star: Ribeye and Avocado Romaine Salad

Published January 14, 2020 at 9:59 AM

Grits and Gouda: Crispy Parm Tilapia

Grits and Gouda: Crispy Parm Tilapia

By

WBRC Staff

Published January 14, 2020 at 9:39 AM

Taco Tech: Black Dragon sushi roll

Black Dragon sushi roll

By

WBRC Staff

Published January 13, 2020 at 1:19 PM

Roots & Revelry: Crepes and Blueberry Composte

Roots & Revelry: Crepes and Blueberry Composte

By

WBRC Staff

Published January 13, 2020 at 11:20 AM

Bright Star: Rib-eye and Avocado Romaine Salad

Bright Star: Rib-eye and Avocado Romaine Salad

By

WBRC Staff

Published January 13, 2020 at 9:38 AM

Bobby Carl’s Table: Deviled eggs

Deviled eggs

By

WBRC Staff

Published January 10, 2020 at 1:26 PM

Roots and Revelry: Crepes and Blueberry Compote

Roots and Revelry: Crepes and Blueberry Compote

By

WBRC Staff

Published January 10, 2020 at 10:20 AM

Homewood Gourmet: King Cake

Homewood Gourmet: King Cake

By

WBRC Staff

Published January 10, 2020 at 10:03 AM

Jessica Ivey: Anytime Egg and Spinach Quesadillas

Anytime Egg and Spinach Quesadillas recipe

By

WBRC Staff

Published January 9, 2020 at 9:45 AM

Butter Roasted Garlic T-bone Steak

Butter Roasted Garlic T-bone Steak

Published January 8, 2020 at 10:31 AM