Recipes

  Metro Diner: Holy Davoli Burger

  George Sarris: Greek Red Snapper

  AATC: Spicy chicken lettuce wraps

  Lawson State: Grilled Chicken Caprese

  Jessica Ivey: St. Louis Style Spare Ribs and Broccoli Salad

  Slice: Watermelon Salad

Continued Coverage

  Miami Fusion: Veggie Fusion Bowl

  K&J’s Elegant Pastries: Strawberry Shortcake Taco

  Honey Lavender Madeleines with Buttermilk Lipstick

  Newk’s Ahi Tuna Tacos

  Yo’ Mama’s: Grilled Pork Loin with Apple Chutney Sauce

  Chef Pleshette: Bread Pudding

  Cantina Tortilla Grill: Tacos Locos

Learn how to make Tacos Locos like the folks at Cantina Tortilla Grill

  Smokin’ Hot Sports: Smokin’ Quesadilla

Smokin’ Hot Sports: Smokin’ Quesadilla

  DAK’s Spices: Quesadillas

DAK’s Spices: Quesadillas

  AATC: Pineapple Gazpacho

AATC: Pineapple Gazpacho

  Chef Donnell Johnson: BBQ Tacos

  Greek Chicken Gyro Bowls with Jessica Ivey

  James K. Jones: Keto Chicken Alfredo

  LongHorn Steakhouse: Fire-grilled Hawaiian ribeye steak

  Village Tavern: Chicken Quesadilla

  Buttermilk Lipstick: Classic wedding cake cookies

  Smiley Brother’s Meats: Pimento cheese burger

Smiley Brother’s Meats: Pimento cheese burger

  Chef Ron Cook: Beef Shish Kabobs

A great Friday night dish!

  Blue Monkey: Bush Blvd. Drink

Blue Monkey: Bush Blvd. Drink

  Grits and Gouda: Shortcut strawberry rhubarb pie

Learn to make a shortcut strawberry rhubarb pie like Grits and Gouda!

  Fig Tree Cafe: Red Snapper Saffron

Fig Tree Cafe: Red snapper saffron

  Bernie Tamburrello: Italian Sausage Panini

Learn how to make a Italian Sausage Panini like Vecchia!

  Spicy Kimchi Cauliflower Quesadilla w/ pan seared crab cake & salmon in Yum Yum Asian Sauce

Learn how to make Fresh Market's Spicy Kimchi Cauliflower Quesadilla w/ pan seared crab cake & salmon in Yum Yum Asian Sauce.

  Newk’s: Chicken Salad

Chicken Salad

  John’s Famous Dressing: Zesty Pimento Cheese

Pimento Cheese

  All Around Town Catering: Grilled Chicken and Sriracha Lime Cream Sauce over Vermicelli

Grilled Chicken and Sriracha Lime Cream Sauce over Vermicelli

  Homewood Gourmet: Gulf Fish Sandwich with Remoulade Slaw and Avocado

Gulf Fish Sandwich with Remoulade Slaw and Avocado: A great weekend dish!

  El Zun Zun: Shrimp chile relleno

El Zun Zun: Shrimp chile relleno

  Chef Louie: Macaroni Salad

Macaroni Salad

  Miami Fusion: Tripleta Sandwich

Miami Fusion: The Tripleta

  Lawson State: Blackened Fish With Strawberry Kiwi Salsa

Blackened Fish With Strawberry Kiwi Salsa

  Jessica Ivey: Carne Asada Tacos and Virgin Frozen Strawberry Margaritas

Carne Asada Tacos and Virgin Frozen Strawberry Margaritas

  Spoon and Ladle: Chicken & Andouille sausage gumbo

Spoon and Ladle: Chicken & Andouille sausage gumbo

  Wendy Cruse: Homemade Mayo

Homemade Mayo

  Yo Mama’s: Grilled Chicken Salad

Grilled Chicken Salad

  Carrabba’s Shrimp Scampi

Carrabba’s Shrimp Scampi Recipe

  AATC: Hawaiian meatballs

AATC: Hawaiian meatballs

  Safehouse of Shelby County: Banana Pudding

Banana Pudding

  K&J’s Elegant Pastries: White Chocolate Peanut Butter Cupcakes

White Chocolate Peanut Butter Cupcakes

  Chef Bernard Tamburello: Homemade Mozzarella

Chef Bernard Tamburello shows you how to make delicious homemade mozzarella that is a perfect addition to any party tray.

  Village Tavern: Maryland Style Crab Cakes

Crab Cakes

  Savoie Catering: Hot fudge brownie s’mores

Savoie Catering: Hot fudge brownie s’mores

  Brick & Tin: English pea salad

Brick & Tin: English pea salad

  St. Elias Lebanese Food & Culture Festival: Tabouli

St. Elias Lebanese Food & Culture Festival: Tabouli

  Chef Ron: Oven Drunk Chicken

Oven Drunk Chicken

  Bernard Tamburello: Homemade Mozzarella

Homemade Mozzarella

  Mixology: Sabertooth Drink

Mixology: Sabertooth Drink

  Seasons 52: Upright French Toast and Blueberry Compote

Upright French Toast and Blueberry Compote

  Chef Louie Consoli: Buffalo Chicken Wraps

Chef Louie Consoli shows you how to make delicious buffalo chicken wrap that is perfect for the spring and summer.

  James K. Jones: Keto Lemon-Cream Shrimp

Keto Lemon-Cream Shrimp

  LongHorn Steakhouse grilled filet

LongHorn Steakhouse grilled filet

  Buttermilk Lipstick: Leaf-Shaped Fougasse Bread

Leaf-Shaped Fougasse Bread

  AATC: Mandarin Orange Almond Salad & Hawaiian Chicken Skewers

AATC’s Mandarin Orange Almond Salad and Hawaiian Chicken Skewers

  Grille 29: Bread Pudding

Bread Pudding

  Bitter Socialite: Whiskey and Brown Sugar Ham

Whiskey Brown Sugar Ham

  Flemings: Quiche

Quiche

  Grits and Gouda: Thai Chicken Grilled Pizza

Thai Chicken Grilled Pizza

  Bob Sykes: Hickory Smoked Turkey Breast

Hickory Smoked Whole Turkey Breast

  Dock of the Bay Food Truck: Crawfish Etouffee

Dock of the Bay Food Truck: Crawfish Etouffee

  Lawson State Culinary Program: Chicken & sausage jambalaya

Lawson State Culinary Program: Chicken & sausage jambalaya

  Dietitian Jessica Ivey: Bacon, spinach & sweet onion quiche

Dietitian Jessica Ivey: Bacon, spinach & sweet onion quiche

  Slice Pizza: Spring cauliflower dip

Slice Pizza: Spring cauliflower dip

  Chef Louie: Garlic Lemon Chicken Over Pasta

Garlic Lemon Chicken Over Pasta

  AATC: Garlic basil shrimp & slaw

AATC’s Garlic Basil Shrimp and Slaw

  Basic vanilla cake with buttercream

Basic vanilla cake with buttercream

  Seasons 52 Chicken Ravioli with Pesto Ricotta

The folks from Seasons 52 were on our noon show Wednesday, March 27. Here’s the recipe for Chicken Ravioli with Pesto Ricotta:

  Seafood King: Shrimp, tilapia & oysters

Seafood King: Shrimp, tilapia & oysters

  Chef Donnell Johnson: Shrimp Salad

Shrimp Salad

  Wendy Cruse: Ginger Tofu Steaks with Green Veggies

Ginger Tofu Steaks with Green Veggies

  James K. Jones: Keto Chicken Parm

Keto Chicken Parm

  Buttermilk Lipstick: Buttermilk Puff Pastry

Buttermilk Puff Pastry

  Brennan’s Irish Pub: Guinness Pot De Creme

Guinness Pot De Creme

  Newk’s: Bleu Cheese Chips and Pimiento Mac and Cheese W/Shrimp and Bacon

Bleu Cheese Chips and Pimiento Mac and Cheese W/Shrimp and Bacon

  AATC Smoked sausage with cabbage, potatoes & apples

AATC Smoked sausage with cabbage, potatoes & apples