Mark Giorgi’s Roasted Red Pepper Chowder

Published: Mar. 2, 2022 at 2:09 PM CST
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Roasted Red Pepper Chowder

2 Tbsp olive oil

1 yellow onion, diced

1 Tbsp minced garlic

1 cup diced celery

2 cups roasted red peppers, diced

2 cups diced potatoes, cooked

3 cups chicken stock

2 Tbsp paprika

1 tsp curry powder

2 Tbsp lime juice

1 Tbsp diced jalapeno pepper


Heat oil and saute onions, celery, garlic. Reduce heat and add potatoes, peppers and stock. Add all other ingredients and simmer for about 10 minutes. Serve with a nice grilled cheese sandwich and enjoy!!!

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