Lawson State: White Bean Tomato Bruschetta Salad

Lawson State: White bean tomato bruschetta salad

(4-6 servings)


2 small tomatoes - diced

1 clove garlic - minced

1 green onion - sliced thin

8 oz. canned low sodium white beans (Cannellini) - drained and rinsed

2 Tbs. Basil - fresh chopped

1 tbs. Balsamic Vinegar

2 tbs. Olive Oil

1/8 tsp. black pepper

1/2 cup low-moisture, part-skim mozzarella

4-6 cups mixed greens or arugula


Combine all ingredients except salad greens and marinate 5-10 minutes.

Toss with salad greens and serve chilled.

Optional: Add Grilled Chicken Skewer & Garlic Parmesan Bread Crisp

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