Pineapple Stuffing

Pineapple Stuffing
(Source: WBRC Video)

Ingredients:

1 stick of butter
1 cup of sugar
4 eggs
1 20oz can crushed pineapple, drained
8 slices of bread, cubed

Directions:

Preheat oven to 350 degrees. Grease a 9 inch baking dish. Mix butter, sugar, and eggs. Add pineapple and bread cubes. 
Bake at 350 degrees for an hour. Let sit for a few minutes to firm up.

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