Egg Drop Soup - WBRC FOX6 News - Birmingham, AL

Egg Drop Soup

(Source: WBRC Video) (Source: WBRC Video)

Ingredients:

4 cups chicken broth
1/8 teaspoons fresh ground ginger
2 tablespoons fresh green onion
1 tablespoon cornstarch
2 eggs
1 egg yolk
2 slices mushrooms

Directions:

Bring broth to a simmer. Add ginger, green onions, and mushrooms. Beat eggs in a small bowl and gently add to broth while stirring. Mix cornstarch with a few tablespoons of broth in a small bowl then add to soup. Adjust seasoning to your taste

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