Big Black and Blue Mushroom Burger - WBRC FOX6 News - Birmingham, AL

Big Black and Blue Mushroom Burger

(Source: WBRC Video) (Source: WBRC Video)

Ingredients:

8 oz ground black Angus beef
4 oz shiitake mushrooms
4 oz oyster mushrooms
3 tbs worcestershire 
3 thyme sprigs 
2 garlic cloves
½ cup of crumbled blue cheese
1/8 cup olive oil
1 shallot
tomato
basil 
brioche bun (Birmingham Breadworks)

Directions:

Remove stems and gently pulse mushrooms
Place oil in a medium-high heated pan, then place mushrooms in oil.  Add diced garlic, shallot and thyme.  Lay on plate to cool.
Fold in these ingredients with the beef and cook to desired temperature.

Ingredients
Basil aioli:

1 cup basil 
1/8 cup olive oil
garlic
parmesan
1/2 cup mayonnaise 
salt & pepper

Directions:
Pulse basil, garlic, olive oil, parmesan
Season with salt & pepper
Fold in mayonnaise

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