Apollo Chicken with Tri-Color Pasta - WBRC FOX6 News - Birmingham, AL

Apollo Chicken with Tri-Color Pasta

(Source: WBRC Video) (Source: WBRC Video)

Ingredients:

8 chicken tenders
2 Tbsp olive oil
1 tbsp chicken rotisserie seasoning
2 cups tri color rotini pasta
½ cup Greek vinaigrette
¼ cup feta cheese
¼ cup sliced olives
Diced red pepper for garnish

Directions:
 
Get water boiling and salted. Cook pasta for about 9 minutes until tender and drizzle with a bit of olive oil and the Greek Vinaigrette.
Grill your chicken tender until your internal temperature reaches 165 degrees.Serve over pasta and sprinkle feta cheese ,olives,and peppers.

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