Salsa Senorita Stuffed Avocado with Black Bean and Corn Relish
Ingredients
Directions:
Combine all ingredients except avocados in a bowl. Cover and chill. Relish can be made up 2 to 3 days prior to serving. Peel and cut Avocado in half; remove seed. Place relish inside avocado. Option: Great on grilled chicken and fish.