Chef Bob's Pan-seared Chicken w/ pasta & kale chips

Chef Bob's Pan-seared Chicken w/ pasta & kale chips

2 - chicken breasts

3 tbsp. oive oil

2 - squash (sliced & grilled)

1 - tomato

1 bag kale chips

1 lb. thin spaghetti

salt, pepper & Mrs. Dash

Pan sear chicken in olive oil -- 2 min. per side or until done.  In a separate skillet, sautee tomato & squash in olive oil.  then add spaghetti...then add kale chips-- serve hot or cold

Noon Cooking - September 7, 2010