Sausage Quiche

Sausage Quiche

1 lb Dean's Sausage Hot or Mild                2 unbaked pie shells

4 eggs slightly beaten                                     1/8 tsp nutmeg

¼ lb grated Cheddar cheese                        2 cups Half & Half

Dash of cayenne pepper                              Salt and pepper to taste

Fry-scramble sausage until done and drain, put ½ sausage and ½ of the cheese in each pie shell.  Combine remainder of ingredients in a bowl and pour over sausage and cheese.  Bake at 350° F for 40-45 minutes or until browned and set in middle.

Good Day Cooking - October 21, 2010