Bourbon Chocolate Pecan Pie

Bourbon Chocolate Pecan Pie
Kelly Stringer
Sweet Bones Alabama
FOX6 News at Noon

1 9-inch unbaked pie shell
1 c. sugar
3 tbsp. cornstarch
3 eggs
½ c. sweetened condensed milk
2 tbsp. bourbon
6 oz. semi-sweet chocolate
4 tbsp. butter, melted
1 ½ c. pecans
 
Mix together sugar and cornstarch in large bowl. Add eggs, one at a time, mix. Add sweetened condensed milk, bourbon, chocolate and butter. Mix well.
 
Pour into pie shell. Add pecans in a circular design on top of pie. Bake for 45 minutes in 375 degree oven. Serve with whipped cream!